Artekas Innovation
HYDROLYZED MILK PROTEIN - Liquid 30 g | 1 oz Cosmetic Grade for Homemade Skin & Hair Care Preparations
HYDROLYZED MILK PROTEIN - Liquid 30 g | 1 oz Cosmetic Grade for Homemade Skin & Hair Care Preparations
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$26.08 USD
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$26.08 USD
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INCI name: Hydrolyzed Milk Protein
CASR-No.: 92797-39-2 - Protein hydrolyzates
CASR-No.: 122-99-6 2 - Phenoxyethanol
CASR-No.: 70445-33-9 - Ethylhexylglycerin
Physical form: Yellow liquid with a characteristic inherent odor.
Chemical description: Milk protein hydrolysate
Dry substance: 25.5 %
pH Value: 5.5
Raw material basis: animal (milk protein)
Use: the product is able to improve the skin tonicity as well as to strenghten the hair. It is suitable for the application in skin care as well as hair care cosmetics.
Applications:
- Baby Care and Cleansing
- Body Care
- Color Care
- Conditioning
- Face Care
- Face Cleansing
- Hair Coloring
- Liquid Soap
- Personal Care Wipes
- Shampoo
- Shower/Bath Products
- Styling
FOR EXTERNAL USE ONLY Rec. dosage: 1-5 %
Accordingly the maximum percentage of parts derived from palm kernel oil (PKO) in the product stated below is as follows: 0 %
Common Uses in Cosmetics:
- Hair Care Products: Shampoos, conditioners, hair masks, and leave-in treatments often contain hydrolyzed milk protein to help nourish, strengthen, and hydrate the hair.
- Skin Care Products: It is used in lotions, creams, serums, and face masks for its moisturizing and conditioning effects.
- Body Washes and Soaps: The protein can be included in body washes and soaps to provide a gentle, moisturizing cleanse that is less likely to strip the skin of its natural oils.
- Anti-Aging Products: Due to its ability to support skin elasticity and moisture retention, hydrolyzed milk protein is sometimes included in anti-aging skincare formulations.
Overall, hydrolyzed milk protein is valued in cosmetics for its ability to enhance hydration, strengthen hair, and improve skin texture, making it a versatile ingredient in a wide range of beauty products.
CASR-No.: 92797-39-2 - Protein hydrolyzates
CASR-No.: 122-99-6 2 - Phenoxyethanol
CASR-No.: 70445-33-9 - Ethylhexylglycerin
Physical form: Yellow liquid with a characteristic inherent odor.
Chemical description: Milk protein hydrolysate
Dry substance: 25.5 %
pH Value: 5.5
Raw material basis: animal (milk protein)
Use: the product is able to improve the skin tonicity as well as to strenghten the hair. It is suitable for the application in skin care as well as hair care cosmetics.
Applications:
- Baby Care and Cleansing
- Body Care
- Color Care
- Conditioning
- Face Care
- Face Cleansing
- Hair Coloring
- Liquid Soap
- Personal Care Wipes
- Shampoo
- Shower/Bath Products
- Styling
FOR EXTERNAL USE ONLY Rec. dosage: 1-5 %
Accordingly the maximum percentage of parts derived from palm kernel oil (PKO) in the product stated below is as follows: 0 %
Common Uses in Cosmetics:
- Hair Care Products: Shampoos, conditioners, hair masks, and leave-in treatments often contain hydrolyzed milk protein to help nourish, strengthen, and hydrate the hair.
- Skin Care Products: It is used in lotions, creams, serums, and face masks for its moisturizing and conditioning effects.
- Body Washes and Soaps: The protein can be included in body washes and soaps to provide a gentle, moisturizing cleanse that is less likely to strip the skin of its natural oils.
- Anti-Aging Products: Due to its ability to support skin elasticity and moisture retention, hydrolyzed milk protein is sometimes included in anti-aging skincare formulations.
Overall, hydrolyzed milk protein is valued in cosmetics for its ability to enhance hydration, strengthen hair, and improve skin texture, making it a versatile ingredient in a wide range of beauty products.
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